Green Tea is non-oxidized and is known for its health benefits, although some users find it to have too much caffeine. Thai Tea, on the other hand, is a popular cold beverage in Thailand, praised for being delicious and refreshing. However, it is often criticized for being too sweet. The choice between the two depends on your preference for caffeine content and sweetness.

Green Tea typically has more caffeine compared to Thai Tea. For those sensitive to caffeine, Thai Tea might be a better option, though it is often very sweet.

Thai Tea is often considered better for a hot day due to its cold and refreshing nature. It's a popular choice in Thailand for cooling down during hot afternoons. Green Tea, while healthy, is usually consumed hot and might not be as refreshing in hot weather.

Thai Tea is a popular beverage in Thailand, often enjoyed cold and made with strongly brewed black tea, sweetened condensed milk, and sugar. It is typically served over ice and sometimes flavored with spices like star anise or tamarind.

Pros of Thai Tea include its delicious and refreshing taste, making it an excellent choice for a hot afternoon. However, a con is that it can be really sweet, which might not appeal to everyone. Some people prefer to ask for no added sugar to balance the sweetness.

Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong and black tea. It is known for its numerous health benefits and is a popular choice for tea drinkers around the world.

Green tea is known for its high antioxidant content, which can help in reducing inflammation and promoting overall health. It may also aid in weight loss, improve brain function, and lower the risk of certain types of cancer. However, some people find that green tea contains too much caffeine, which can cause issues such as jitteriness, insomnia, and increased heart rate.

The caffeine content in green tea can vary depending on the type and preparation method. On average, an 8-ounce cup of green tea contains about 20-45 milligrams of caffeine. This is less than the amount found in black tea or coffee, but it can still be too much for individuals sensitive to caffeine.